Savory staples

Green Salad With Honey-Mustard Dressing

Name: Green Salad With Honey-Mustard Dressing
Yield: 6-8 servings
Ingredients: 1 large head of lettuce, with leaves washed and torn into bite-size pieces; 4 tablespoons lemon juice; 2 teaspoons Dijon mustard; 2 teaspoons honey; 3/4 teaspoon salt; Black pepper to taste; 4 tablespoons olive oil

Crisp green salad with a quick honey-mustard vinaigrette.

6-8 servings 7 ingredients 3 steps Family table

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Step 1

Ingredients

1 large head of lettuce, with leaves washed and torn into bite-size pieces 4 tablespoons lemon juice 2 teaspoons Dijon mustard 2 teaspoons honey 3/4 teaspoon salt Black pepper to taste 4 tablespoons olive oil

Step 2

Method

0 of 3 steps done

1 In a medium bowl, whisk together lemon juice, mustard, honey, salt, and pepper. 2 Whisk in olive oil. 3 Drizzle desired amount over lettuce leaves just before serving.

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Collection: Main Courses, Breads & Salads
Yield: 6-8 servings
Ingredients: 7
Steps: 3

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Artwork adapted from a Wikimedia Commons image by fir0002 flagstaffotos [at] gmail.com Canon 20D + Canon 17-40mm f/4 L. Image credits.

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Green Salad With Honey-Mustard Dressing

Ingredients

Method

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