Savory staples

Simple Quesadillas

Name: Simple Quesadillas
Yield: 2 servings
Ingredients: 2 flour tortillas; 2-3 tablespoons grated cheese (Monterey Jack or Mozzarella); Pinch of Oregano

Mexican Grilled Cheese

Golden skillet quesadillas with melted cheese and room for easy add-ins.

2 servings 3 ingredients 5 steps Small batch

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Step 1

Ingredients

2 flour tortillas 2-3 tablespoons grated cheese (Monterey Jack or Mozzarella) Pinch of Oregano

Step 2

Method

0 of 5 steps done

1 Place one tortilla on a non-stick skillet and evenly cover the tortilla with grated cheese, then sprinkle the cheese with oregano. 2 Place the second tortilla on top of the cheese covered tortilla. 3 Cook on medium-high heat on one side for 1-2 minutes, gently pressing on top tortilla with a spatula, until cheese begins to melt. 4 Turn the tortilla over with a spatula and heat the other side for 1-2 minutes, until cheese is completely melted. 5 Cut into wedges and serve.

Simple Quesadillas

Ingredients

Method

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